This recipe came about when I was craving pasta and decided to create a sauce out of what I already had in my pantry and fridge. It turned out to be a great decision because this is one of the best sauces I have ever made! 2 tbsp Country Crock Avocado Butter 1 1/2 cupContinue reading “Alfredo Style Vegan Pasta Sauce”
Author Archives: charlieolivia
What’s In My Vegan Fridge?!
Today I am sharing what our vegan fridge and freezer look like! This is kind of a part two to my vegan pantry tour so if you haven’t checked that out yet, make sure you do! Let me know if you liked the video by commenting below, and be sure to subscribe and give thisContinue reading “What’s In My Vegan Fridge?!”
What’s In My Vegan Pantry?!
Today I am sharing what our vegan pantry looks like with my very first Youtube video! I’m hoping to make a vegan lifestyle less intimidating, even if that means just eating less animal products. Even small changes make a difference! Let me know if you like the video by giving it a thumbs up andContinue reading “What’s In My Vegan Pantry?!”
Easy Veggie Tofu Bowl
A veggie bowl can be made a number of ways and with a variety of ingredients. Below is a version that I have found to be delicious and easy. I recommend reading the “Tips” section at the end of this post before cooking or buying ingredients. I’m not a fan of long posts, so let’sContinue reading “Easy Veggie Tofu Bowl”
*Vegan* Crispy Tofu
There was a restaurant by our apartment that made the BEST tofu stir fry. Over the summer, I decided to give it a go at making my own crispy tofu and it has turned out to be an amazing substitute for theirs. You can use any sauce you like, but I recommend either General Tso’sContinue reading “*Vegan* Crispy Tofu”
Vegan Spinach and Artichoke Lasagna
Here’s a fun spin on a traditional meal – vegan spinach and artichoke lasagna! I created this recipe a few months ago and it’s been a hit ever since. I’ve had many requests to share it so I finally got around to writing it down. This is a great meal if you are transitioning intoContinue reading “Vegan Spinach and Artichoke Lasagna”
My Favorite Bedtime Essential Oils
I’m a big fan of essential oils for many reasons. They smell great, they’re non-toxic, and they improve many areas of my life. One of the most important areas of my life is SLEEP. We all need sleep, and I especially need sleep. I’m not pleasant if I toss and turn all night, which isContinue reading “My Favorite Bedtime Essential Oils”
DIY Dining Room Table
It’s safe to say that Nate and I are on a budget. He is in grad school and I just started an entry level job. But just because we’re on a budget, doesn’t mean that we can’t have a nice home! I love this DIY table because it looks way more expensive than it actuallyContinue reading “DIY Dining Room Table”
Pom Perfection Smoothie Recipe
I love smoothies, but I’m not a fan of the high prices at many popular smoothie places. With this recipe, you get the tastiness and quality of an expensive smoothie without the price. Ingredients: 1 cup frozen blueberries 1 cup frozen strawberries 1 cup frozen mangos and peaches mix 1 cup pomegranate juice 1 cupContinue reading “Pom Perfection Smoothie Recipe”
Plant Based Red Beans and Rice
A few months ago I ran across a sign that read, “Louisiana girls are made of sugar and spice and red beans and rice.” That saying basically sums it up for me 😉 This is a family recipe (modified for our plant based diet) and Nate and I have been cooking it regularly for overContinue reading “Plant Based Red Beans and Rice”
